- Measure 1 cup of The Grain Market Steel Cut Oats.
- In a large saucepan measure 3 cups of water or milk. Add a few shakes of salt and the Steel Cut Oats.
- Bring water to boil.
- When water is boiling reduce heat to medium-low.
- Stir occasionally, cooking until all water is absorbed, about 35 minutes.
- Add more water if needed.
- Serve warm with fresh fruit, milk, honey, nuts, or seeds.