Sweet Oat Peach Muffins
- 1 ½ Cup Flour
- ½ Sugar
- ½ Cup The Grain Market Oats
- ½ Tsp Salt
- 1 Tsp Cinnamon
- 2 Tsp Baking Powder
- ⅓ Cup Melted Coconut Oil
- 1 Large Mashed Banana
- ½ Cup Almond Milk
- 1 ½ Tsp Vanilla
- 1 Cup Chopped Peaches
- Heat Oven to 400 degrees F.
- Line Muffin tin with 10 muffin cups. Set aside.
- Whisk flour, sugar, grain market oats, salt, cinnamon, baking powder, and salt in a large bowl.
- Add oil, mashed banana, almond milk, and vanilla. Stir until just combined.
- Fold in diced peaches. Top with sprinkle of sugar and oats.
- Bake for 15 - 18 minutes.
