Oatmeal Peanut Butter Chip Cookies
- 1 1/4 cup brown sugar
- 1 stick butter
- 2 tablespoons milk
- 1 tablespoon vanilla
- 1 egg
- 1 teaspoon salt
- 3/4 teaspoon baking soda
- 1 3/4 cup flour
- 1 heaping cup of The Grain Market Rolled Oats
- 1/2 bag peanut butter chips
- In a large mixing bowl combine brown sugar and butter.
- Add egg. Blend until creamy and smooth.
- Add milk and vanilla. Mix well.
- Add flour, salt, and baking powder. Stir to combine.
- Mix in oats.
- Add peanut butter chips. Stir to combine.
- Form into round balls and place on baking sheet.
- Bake at 375 for 8 minutes. Enjoy!!
