Cinnamon Raisin Oat Muffins
- 1 cup apple sauce
- 1 tsp vanilla
- 1 flax egg ( 1 tablespoon ground The Grain Market Flaxseed mixed with 1/4 cup water)
- 1 1/2 cup ground, The Grain Market Rolled Oats
- 2 tablespoons The Grain Market Rolled Oats
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1 teaspoon cinnamon
- 1/2 teaspoon salt
- 1/2 cup raisins
- Preheat oven to 350 degrees.
- In a medium mixing bowl combine all dry ingredients.
- Add apple sauce and vanilla to dry ingredient mixture and mix well.
- Gently fold in raisins and 2 tablespoons of Rolled Oats.
- Scoop mixture into prepared muffin pan. Place extra raisins on top of the batter.
- Bake muffins for about 12 - 15 minutes.
- Enjoy!
