Taco Tuesday Tacos
- 2 cans black beans, rinsed well
- 1 cup cook The Grain Market Quinoa
- 1/2 onion minced
- 2 teaspoons minced garlic
- 1 teaspoons cumin
- 2 teaspoon chili powder
- 1/2 teaspoon salt
- 4 beef bullion cubes
- 1/2 cup of water
- Drizzle large pan with oil and heat. Add onions and garlic. Cook for 3 minutes.
- Add black beans. Using a potato masher slightly break up beans.
- Add remaining ingredients. Mix well.
- Simmer for 5 - 10 minutes until mixture is heated through.
- Place in taco shell of choice. Garnish with lettuce, olives, tomatoes, guacamole, and hot sauce.
