• Home
  • Get Started
  • About Us
  • Giving Back
  • FAQ
  • The Grain Market Academy
The Grain Market
0

Egg Fried Quinoa With Veggies

 

  • 2 Cups Cooked The Grain Market Quinoa
  • 1 Tbsp Olive Oil
  • ½ Cup Sliced Zucchini
  • 1 Small Onion
  • ½ Cup Sliced Carrots
  • ½ Cup Sliced Yellow Squash
  • 3 Cups Spinach
  • 6 - 8 Eggs
  • Soy Sauce
  • Salt and Pepper
 
  1. Saute zucchini, carrots, squash, and onion in olive oil for 5 minutes. 
  2. Remove cooked veggies from pan and scramble eggs. Combine vegetables, eggs, 
  3. quinoa and spinach. Season with soy sauce, salt and pepper. Cook for 2 minutes. 
  4. Serve warm. 
  5. These Veggies are all interchangeable!! We love brussel sprouts and green peppers.

 

Get Started

About Us

Giving Back

FAQ

The Grain Market Academy

 

 

 

 

Connect for special offers & grain tips