Cilantro Lime Quinoa
- 1 cup The Grain Market Quinoa
- 1/2 small onion minced fine
- 1 teaspoon of minced garlic
- 2 cups chicken broth
- 1/4 teaspoon salt
- juice of half of a lime
- 2 tablespoons of butter
- 2 - 3 tablespoons of fresh chopped cilantro
- 1/4 teaspoon ground cumin
- garnish with extra lime wedges and cilantro
- In a medium pan combine butter, diced onions, and garlic. Cook 1 -2 minutes then add quinoa, salt, and cumin. Continue cooking until fragrant.
- Add remaining ingredients. Mix to combine.
- Bring mixture to boil. Turn heat down to simmer and cover with lid.
- Continue to cook for 15 - 18 minutes or until all moisture is absorbed.
- Garnish and enjoy!
